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WELCOME
TO RESTAURANT911.NET ! |
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"Cuisine" is probably the most popular expression after "Table d'hote" (in turn the most common French term for "fixed-price-menus") on the Montreal restaurant scene. Though commonly associated with continental restaurants, world cuisine restaurants have developed more local fare that incorporates rarities (like imported Jerusalem artichokes), as well as a regional influence (known as "cuisine du terroir"). What, to local restaurant patrons, may be native is often worldly to someone else and vice versa.> |
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These Continental restaurants show us just how small the world is and, yes and we are all definitely part of the big picture. Thus world cuisine is really created by everyone, and targeted to everyone. World cuisine is native cuisine somewhere. |
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Speaking of natives, Table d'hote.com may have something else to interest you. If you are a native anywhere, you probably have a favourite restaurant or three; why not send us a referral? Or even contact us to see if you can sign them up for Table d'hote.com? We pay commissions for this, so, imagine, you could dine at your favourite restaurant have a chat with the owner and get paid for it! Of course you still have to pay for your meal, we don't reimburse. Only newspaper restaurant critics get that. |
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